Focus On OSI Group’s President David McDonald and His Take on Current Acquisitions

David McDonald is the current president of the OSI Group, a top global food provider that works with various international brands. Mr. McDonald has worked with the OSI Group for more than three decades and has played a significant role in the tremendous growth that the group has enjoyed over the years. The group has a vision and goal of delivering services and products to its customers in a better way than any of its competitors can match. In a recent question and answer session, the president revealed a few important points on the growth of OSI Group.

On the Group’s Work Ethic and Success in China

McDonald revealed that every employee at the group has a clear target of always exceeding the expectations of their customers. The group has trained its employees on the virtue of being patient as the group takes its time to build viable networks in order to come up with flexible solutions that satisfy the market. The group singles out its ability to do this as the secret to its success. Each of the group’s partners has a rich understanding of the business and culture practices in the location that a branch operates. This makes it easier for the group to strike a balance that influences its expenditures and decisions.

The OSI Group has enjoyed enormous success in the Chinese market and has no plans to stop. David McDonald attributed this huge success to becoming like one of the locals in the market. This helped in the establishment of long-term partnerships, which are key in satisfying the Chinese market needs.

David McDonald’s Thoughts on the Acquisition of Baho Food by the OSI Group

In a bid to increase its stake in the European market, the OSI Group finalized on the acquisition of Baho Food. The company, Baho Food, manufactures and also distributes food products such as meat, drinks, snacks and others in 18 nations across Europe. Baho Food consists of five subsidiary companies and has two operational plants based in Germany and Netherlands. David McDonald was impressed with the acquisition of Baho Food and affirmed that the move was in line with the company’s long term goals. The acquisition also showed the group’s insatiable appetite to up its stake in the European market.

David McDonald’s Educational and Work Background

Mr. McDonald holds an animal science degree from the Iowa State University. He worked as the chair of the North American Meat Institute and as the project manager for OSI Group. He has also worked as a director at Marfrig Global Foods in South Africa.

About OSI Group: www.fooddrink-magazine.com/sections/producers/1308-osi-group

Sheldon Lavin Knows the Meat Industry

Sheldon Lavin is a prominent figure in the business realm. He works as the proud CEO (Chief Executive Officer) and Chairman of Chicago, Illinois’ OSI Group, LLC. OSI Group is a famed meat processing business that accommodates food and retail service clients alike. It was established in 1909 in the Windy City and is currently headquartered in nearby Aurora.

Lavin is an alumnus of both Northwestern University and the University of Illinois. He studied finance and accounting while a student. He also attended Chicago’s Roosevelt University. He earned a business B.S. (Bachelor of Science) degree from the private institution.

This respected executive certainly has many duties as the head of OSI Group. He keeps busy with numerous other efforts, too. He’s been at the helm of a financial consulting company for more than 15 productive years now. This firm is known as “Sheldon Lavin and Associates.” It has a convenient and easily accessible location in bustling downtown Chicago.

Lavin is a professional who has a commitment to expanding OSI Group and making it stronger and stronger by the day. He helps the company expand in other parts of the planet, notably Asia and Europe. Lavin focuses heavily on innovation and advancements of all kinds.

People know that Lavin is an individual who is fully devoted to his career and to the food processing universe as a whole. He’s also someone who believes in the wonders of charity. He’s helped Ronald McDonald House Charities for over a quarter of a century so far. He gives his attention to seemingly countless other charitable organizations as well. Lavin is the Sheba Foundation’s Director and President. This foundation concentrates on helping families. Lavin is also associated with groups such as the National Fish and Wildlife Foundation and the Rush University Medical Center.

Lavin used to work in investment banking. He’s been a meat professional for many decades now, however. This showcases his well-rounded personality and abilities. Lavin is an example of an individual who has plenty of determination on his side. OSI Group used to be a tiny hamburger business. His guidance and expertise, though, transformed it into the international presence it is today. OSI Group has a staff that consists of more than 20,000 individuals. Lavin has the temperament necessary to motivate large numbers of people. He inspires them by setting a positive example and by being a good role model day in and day out.

Sheldon Lavin’s Social Media: www.facebook.com/public/Sheldon-Lavin

 

David McDonald Highlights OSI Group’s Strategy Of Expanding Its Operations To China

David McDonald is the chief operating officer and president of OSI Group. Previously, McDonald served as firm’s project manager. Additionally, David McDonald serves as the chairman of the North American Meat Institute. Since December 2008, he has been serving as an independent director for Marfrig Global Foods S.A. He started serving in this position after Marfrig Frigorificos e Commercio de Alimentos acquired OSI Group’s operations in Brazil and Europe. McDonald is a member of the board of directors of OSI Group. Moreover, he serves as OSI International Foods Pty Limited’s director. McDonald is an alumnus of Iowa State University where graduated which his undergraduate degree in animal science.

In 2012, OSI Group, a leading global food processing firm celebrated 20 years of running its operations in China. OSI Group launched its food processing business in Beijing in 1992 by supplying McDonald’s with food products. For more than 20 years, OSI Group has grown with China’s economy. OSI Group successfully supplied more than 113 tons of five types of products comprising pork, beef, chicken, hydrated onions, and eggs during the Olympic Games held in Beijing in 2008. Notably, they received zero complaints. The Beijing Olympic Committee and McDonald’s appreciated the lack of complains. Following that feat, OSI China has been a leading supplier for a number of celebrated brands such as McDonald’s, Saizeriya, Starbucks, Yum, Papa John’s, Subway, and Burger King.

Recently, David McDonald noted that having a worldwide network would position OSI Group in global market. This means that they have scale in size. Moreover, OSI Group’s local management teams are understanding and sensitive to the local cultures. This way, they are able to combine the power of efficiency, global scale, and local solutions. For more info about us: https://www.bloomberg.com/profiles/people/17665897-david-mcdonald click here.

Headquartered in Aurora, Illinois, OSI Group continues to maintain its leadership position in supplying value-added protein items like beef patties and sausage links. OSI Group supplies its products like sandwiches and pizza to premier food services brands. The corporation operates over 50 facilities in 17 countries. Presently, David McDonald focuses on employing global efficiency along with local-solution strategy to grow OSI’s presence in China. It is for this reason that they recruit local managers to run their operation in different countries.